In this episode, watch as Daya Chef Hector shows me how he makes one of my favorite dishes at the restaurant, Buffalo Cauliflower Bites. If you were (or still are) a fan of buffalo chicken wings, this is such a great alternative! Spice, crunch, and the accompanying blu cheese dressing (which is vegan too!) will make you forget all about the meat option.
For more information about Daya, visit: http://www.dayarestaurant.com.
Be sure to watch Part 1 of my visit to Daya, where I help make Crab-less Cakes!
