“Vegan alfredo sauce.” The moment my colleague and friend nonchalantly mentioned that this was, in fact, a real thing, my mind was blown.
I am not much of a fan of ice cream. Since being diagnosed as lactose intolerant a number of years ago, I kicked the habit of eating the stuff and for years had convinced myself that I didn’t like it. Who was I fooling? After years of being off the wagon, a taste of So Delicious’ take on ice cream got me hooked… again.